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There’s a lot at steak here, chaps….

The French cuts of steak are far more imaginative than in England and there is such a wide range. They have chateaubriand, a large cut for several people, tournedos, small compact round steaks cut...

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A Blanc Birthday!

Sunday. 4pm. I spent a delicious 2 and a half hours of culinary bliss indulging in one of my favourite restaurants…Blanc’s Brasserie in Winchester. In France at this time the place would be heaving –...

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Onglet steak….a real favourite of mine

Nothing else to say really…the pic says it all. I enjoyed this fab steak at Brasserie Blanc in Winchester earlier this week. It simply melted in the mouth – cooked rare, or at the very most, medium...

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